All bread aficionados should be familiar with the appeal of freshly baked bread straight out of the oven. Shall we go on a hunt for bakeries that make bread which is delicious and healthy for you?
As soon as you enter the Kidari Ajeossi Bakery, the smell of freshly baked natural yeast baguettes and organic rye bread paralyzes your sense of smell. The dark baguette, made from squid ink and containing sweet cream cheese, looks tasty even from its appearance. The ciabatta has a soft and tender texture when it is eaten.
Ordinary Works offers not only healthy, long-fermented bread, but also sweet deserts, fresh juice, and a wide range of smoothies. It’s always packed with people up to the 2nd floor. The shop offers 56 different kinds of bread, including the tarts displayed on the 1st floor. Now you can imagine the amount of bread that is being baked here.
Ever Deli started out in Seokchon three years ago as a bakery, but after relocating to a corner of Tongin Market, it transformed itself into a deli shop so that customers could enjoy more options. At Ever Deli, bread is baked using natural yeast. Each bread uses different yeast, resulting in a variety of distinct flavors.